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I was looking for build in oven mainly for baking puff pastry, cookies, cakes and muffins. Not so much of grilling. Initially I was looking at Electrolux EOB5410 which is still having promotion at $999. Kong Tai selling at $890. But I hesitated because of the recent news regarding their gas stove as well as their poor customer service. I went to HN @ Millennium. The sales rep was so well verse in the baking that I advise me to go for the lower end Electrolux instead but encourages me to get Brandt. I've used Brandt before, so far the only set back was uneven baking which he explained that likely the heating coil is damaged because I stored my trays inside. And apart from that, there were no complains from his customers so far. 

I went to Suntec City HN and saw this beautiful La Germania F668 wall oven and it has 9 baking functions which suits all my needs. But I couldn't find any review on this oven. Now I'm in a dilemma as I need the oven next week for installation by the carpenter and electrician.

So Brandt or La Germania??? Pls advise.

File 8-1-17, 6 10 44 PM.jpeg

 

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